Costa Rican Tarrazu – La Pastora
The Tarrazu Valley in Costa Rica is famous for its coffee. The perfect mix of altitude (3000 ft) and climate allows Tarrazu coffee to have a clean, balanced and complex flavor.
Flavor: Bright cup, citric acidity, chocolate
Aroma: Sweet flowers, lemon
We roast the coffee every Thursday and mail out Friday. Orders must be placed by 9 pm Wednesday evening in order to ship out that Friday. Any orders placed after that will be mailed out the following week.
- In stock, ready to ship
- Inventory on the way